Photo: Jessica Lang Photography |
With experience in managing a cookery school
and office systems for a group of restaurants and bars, this became the recipe
for the Liverpool resident to move towards self-employment. ‘People have always
told me that I should be making my living through food… It seemed like an
opportunity to give it a go. I have nothing to lose!’
Following her redundancy, Lucy attended a
‘Become a More Confident You’ course at The Women’s Organisation. ‘I think it’s
fair to say my confidence took a knock following the redundancy after 13 years
in my former job.’
A confidence boost is just what she needed to
regain her appetite and move forward. This is when she became aware of the free
business start-up support The Women’s Organisation also offered.
‘The Women’s Organisation gave me business
startup advice and the opportunity to attend a range of relevant courses. They
were very supportive generally of what I’m trying to achieve.’ She continued:
‘It’s also been good to meet other women in a similar situation to share
advice.’
Photo: William Lyons |
‘Grab Your Spoon’ is the name under which
food-lover Lucy already tweets and blogs about her passion for food, so it made
sense that her business should adopt the same name. Grab Your Spoon produces a
range of handmade preserves, jams, chutneys, relishes and marmalades.
‘I have a stall each month at Lark Lane
Farmers market and have already got two outlets stocking my preserves – The
Liverpool Cheese Shop and HomeBaked Anfield, and I’m currently talking to a
third in the City Centre.’
Photo: William Lyons |
Lucy
and her products have quickly become a big hit, scooping a Gold award in the World’s
Original Jam Awards for her Seville Marmalade.
In
a recent press release, Awards and Festival organiser Jane Hasell-McCosh
commented: ‘Congratulations to Grab Your Spoon on their award. It is one of a
growing army of small artisan producers preserving one of our great British
traditions.’
The
next step for Grab Your Spoon is to launch an online shop and spread her
passion for food far and wide. The self-confessed foody also aims to branch out
and make additional products, such as handmade fudge and wedding favours. To further
compliment her business, she also hopes to develop her writing to provide
another income stream into the business.
Photo: Williams Lyons |
Lucy
was extremely grateful for any assistance she received whilst starting up. Her
advice to other budding business women would be to ‘research lots! The
information is out there. Accept any free help offered, even if you think you
know all there is to know about a particular subject, you always learn
something. Be open and kind. Share your knowledge and support other small
businesses.’
For
Lucy, business is all about the creativity and pleasing customers. ‘I love that
the business is mine! No seriously, I love the creativity of cooking and I get
great satisfaction from people enjoying my product.’
If
you’re ready to ‘Grab Your Spoon’ and taste Lucy’s delicious range of handmade
preserves, visit www.grabyourspoon.com or you
can reach her at info@grabyourspoon
Twitter
- @grabyourspoon and Facebook - facebook/grabyourspoon
And if Lucy's story has made you hungry to take your idea to the next level, contact The Women's Organisation for more information on the free business start-up advice, training and grant package available. 0151 706 8111 / hello@thewo.org.uk www.thewomensorganisation.org.uk
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